For the detail-oriented this small knife gets in crevices to skin, seed, core and create garnishes with even the tiniest foods. The premium high-carbon steel blade extends through the end of the handle to provide strength and balance. Read more..
This small but versatile 9cm knife performs basic utility work in the kitchen, and is also known as a vegetable knife. The blade tapers to a point and enables you to carry out detailed, intricate cutting tasks, allowing for a greater amount of precision and control than a larger knife. It is typically used for peeling, trimming and slicing; and can be held aloft in your hand while you cut.
How sharp is your knowledge when it comes to knives? From slicing to dicing, these essential culinary tools are a cook’s best friend. Equipping yourself with the proper knives and knowing their correct usage is critical when translating an inspiring recipe into the perfect dish.
Le Creuset’s stylish collection of professional kitchen knives is Solingen-made, a true mark of quality and a history of craftsmanship. The entire knife ̶ from raw material to packaging ̶ is produced by our German manufacturer, a family-owned company with over 50 years of experience. Owing to a Rockwell hardness of 61, the knives can hold a finely sharp edge and easily perform any kitchen task.
For the detail-oriented this small knife gets in crevices to skin, seed, core and create garnishes w..
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