CREPE PAN WITH RATEAU AND RAKE

With its flat, low-edged design and satin black-enamelled cooking surface, this authentic French-inspired pan produces light, thin and perfectly browned crêpes and pancakes in just minutes. The smooth cooking surface of this crêpe pan helps batter spread thinly and heat evenly. Includes a 20 cm rateau for spreading batter and a narrow spatula for easy flipping.